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Issue DateTitleAuthor(s)
201406황폐계류 복원지의 식생변화 단기 모니터링이헌호; 이주형; 박기영; 장지욱[장지욱]
201406Differential Expression of β -1,3-Glucanase Transcripts Induced by Pathogens in the Leaves of Vitis flexuosa윤해근; 안순영; 김선애
201406Expression of Basic Helix-Loop-Helix Transcripts During Low Temperature Treatments in Grapevines윤해근; 김선애; 안순영; 김승희[김승희]; 한점화[한점화]
201406Tuber growth and quality of potato (Solanum tuberosum L.) as affected by foliar or soil application of fulvic and humic acids유길선; 서혜영[서혜영]; 서상곤
201406Light intensity and temperature regulate petiole elongation by controlling the content of and sensitivity to gibberellin in Cyclamen persicum오욱; 김기선[김기선]
201406Immunochromatographic strip assay for the rapid and sensitive detection of Salmonella Typhimurium in artificially contaminated tomato samples김명희; 슈리티슈클라; 임혜림; 이종숙
201406Effect of Dye-absorbing Duration and Environmental Conditions on Quality of Preserved Leaves in Eucalyptus cinerea오욱; 임영희; 김소은
201406Anthocyanins in the flowers of Ipomoea tricolor Cav. (Convolvulaceae)박경일; Atsushi Hoshino[Atsushi Hoshino]; Norio Saito[Norio Saito]; Fumi Tatsuzawa[Fumi Tatsuzawa]
201405Improved production of poly(gamma-glutamic acid) by Bacillus subtilis RKY3 and its recovery from viscous fermentation broth as a biodegradable polymer위영중; 정귀택[정귀택]; 김진남[김진남]; 류화원[류화원]
201405REDUCTION OF FOODBORNE PATHOGENS AND AFLATOXINS IN DOENJANG SAMPLES USING DEFINED MEJU김명희; 슈리티슈클라; 박혜경; 이종숙; 김종규

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