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Showing results 1 to 6 of 6

Issue DateTitleAuthor(s)
2010-10Changes in Extractability and Antioxidant Activity of Jerusalem Artichoke (Helianthus tuberosus L.) Tubers by Various High Hydrostatic Pressure Treatments한기동; 김동엽[김동엽]; 판지안핑; 정현채[정현채]
2015-04Characteristics of GABA rice makgeolli made by Korean traditional rice wine method of Geupchungju한기동; 신수정; 김상욱; 정현채[정현채]
2012-10Extracts of oyster mushroom (Pleurotus ostreatus) grown on wheat ameliorate hepatotoxicity induced by carbon tetrachloride in rats한기동; 김한섭[김한섭]; 이종숙[이종숙]; 정현채[정현채]
2011-11Optimum Conditions for Combined Application of Leuconostoc sp and Saccharomyces sp to Sourdough한기동; 정현채[정현채]; 정보영[정보영]
2012-12Pleurotus ostreatus을 배양한 밀 분말 첨가가 식빵의 품질 특성에 미치는 영향한기동; 김한섭; 정현채[정현채]; 배종호[배종호]
2015-04Straightforward bacterial-fungal fermentation between Lactobacillus plantarum and Pleurotus eryngii for synergistic improvement of bioactivity한기동; 김동엽; 고유혁; 정현채[정현채]

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