Browsing by Author 유길선

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Showing results 1 to 6 of 6

Issue DateTitleAuthor(s)
2015-09Antioxidants of 15 onions with white, yellow, and red colors and their relationship with pungency, anthocyanin, and quercetin유길선; 이은진[이은진]; B. Patil[B. Patil]
2014-02Betalain and Betaine Composition of Greenhouse- or Field-Produced Beetroot (Beta vulgaris L.) and Inhibition of HepG2 Cell ProliferationEun Jin Lee[Eun Jin Lee]; Dami An[Dami An]; Chau Nguyen[Chau Nguyen]; B. Patil[B. Patil]; Jeongyun Kim[Jeongyun Kim]; 유길선
2014-12Effect of Foliar Application of Fulvic Acid on Plant Growth and Fruit Quality of Tomato (Lycopersicon esculentum L.)서혜영[서혜영]; 유길선; 서상곤
2014-12Effect of Prestorage UV-A, -B, and -C Radiation on Fruit Quality and Anthocyanin of 'Duke' Blueberries during Cold Storage유길선; Chau T. T. Nguyen[Chau T. T. Nguyen]; Jeongyun Kim[Jeongyun Kim]; Sooyeon Lim[Sooyeon Lim]; Eun Jin Lee[Eun Jin Lee]
2014-11Measurement of total phenolic content in wine using an automatic Folin-Ciocalteu assay method유길선; 이은진[이은진]; Noa Nomura[Noa Nomura]; B. S. Patil[B. S. Patil]
2014-06Tuber growth and quality of potato (Solanum tuberosum L.) as affected by foliar or soil application of fulvic and humic acids유길선; 서혜영[서혜영]; 서상곤

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